Installations for thawing food
Freezing foods to extend the shelf life by preventing growth of micro-organisms is common throughout the world.
Thawing processes frequently involve microwaves or water. However, microwave thawing allows proteins and glucosides to degrade and often has to contend with irregularities. Thawing with water leads to protein leaching and loss of colour, as well as entailing a risk of bacteriological contamination. To avoid quality and weight losses, and to thaw food gently and cleanly, energy-saving thawing with air is recommended.
Do you need a reliable thawing installation for your products? Then choose VEMAG ANLAGENBAU! We offer high quality thawing systems that will integrate efficiently into your operation. Please contact us if you have any further questions.
Our range includes the following installations:
- CLIMAMAT DEFROST
INSTALLATIONS FOR THERMAL FOOD TREATMENT
The installations for thermal food treatment manufactured by VEMAG ANLAGENBAU include hot smoking plants, cooking plants, cooling plants, semi-continuous plant systems, climatic ripening and post-ripening plants, defrosting plants, control and guidance systems and smoke generators. Combined systems are also available for maximum flexibility. Contact us for specific advice.
We will be happy to advise you on which solutions are possible for your company.