Industrial drying installations
Drying plays an important role in the manufacture of raw sausage and cured meat products.
Drying involves extracting water from the product, thus reducing the aw value. In other words, moisture is taken out of the food. This process removes enzymes and micro-organisms responsible for spoiling the food. Combined with appropriate storage, this can significantly extend the shelf life of the products.
With VEMAG ANLAGENBAU drying installations you can achieve exceptional results. Discover our products now.
Our range includes the following systems:
- AEROMAT BAKE
- AEROMAT COMPOUND
- CLIMAMAT TWIN
- CLIMAMAT CROSS
- CLIMAMAT HIGHCUBE
- CLIMAMAT POWER
- CLIMAMAT ALPAS
- CLIMAMAT TEXTILE
INSTALLATIONS FOR THERMAL FOOD TREATMENT
The installations for thermal food treatment manufactured by VEMAG ANLAGENBAU include hot smoking plants, cooking plants, cooling plants, semi-continuous plant systems, climatic ripening and post-ripening plants, defrosting plants, control and guidance systems and smoke generators. Combined systems are also available for maximum flexibility. Contact us for specific advice.
We will be happy to advise you on which solutions are possible for your company.