HYGENIC THAWING: THAWED PRODUCTS
Thawing of meat, fish, poultry etc.
VEMAG ANLAGENBAU offers gentle, even and at the same time hygienic thawing of meat, fish poultry or non-meat products with thawing installations individually adapted to our customers’ requirements.
A VEMAG ANLAGENBAU thawing installation efficiently and safely thaws out meat, fish, poultry etc. This applies to both open and packed food - simply using air and with gentle steam humidification. This guarantees hygienic thawing and prevents an additional increase in the bacterial count.
Installation systems for hygienic thawing:
- CLIMAMAT DEFROST
INSTALLATIONS FOR THERMAL FOOD TREATMENT
The installations for thermal food treatment manufactured by VEMAG ANLAGENBAU include hot smoking plants, cooking plants, cooling plants, semi-continuous plant systems, climatic ripening and post-ripening plants, defrosting plants, control and guidance systems and smoke generators. Combined systems are also available for maximum flexibility. Contact us for specific advice.
We will be happy to advise you on which solutions are possible for your company.